Recipe of Garlic White Wine Shrimp Pasta

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic white wine shrimp pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Garlic White Wine Shrimp Pasta is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic White Wine Shrimp Pasta is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic white wine shrimp pasta using 13 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Garlic White Wine Shrimp Pasta:

1. Prepare 4 tbsp butter, divided
2. Get 4 cloves garlic, minced
3. Take 2 cups chicken broth
4. Take 1 cup water
5. Make ready 8 oz linguini
6. Prepare 3/4 lb shrimp
7. Make ready 1/2 cup white wine
8. Prepare 1 tsp dried sage
9. Take 1/2 cup heavy cream
10. Make ready 1/4 cup grated parmesan cheese
11. Take 1/2 lemon
12. Get 1/4 cup chopped fresh parsley
13. Make ready to taste Salt and pepper

Instructions

Steps to make Garlic White Wine Shrimp Pasta:

1. Melt 2 tbsp butter in a wide skillet, then add garlic and toast until fragrant.
2. Add chicken broth, water, and dry linguine, then cook about 10 minutes until most of the liquid is absorbed.
3. In the meantime, melt the remaining 2 tbsp butter in a frying pan and add garlic and toast.
4. Add shrimp in a single layer in the pan. Sprinkle in sage, salt, and pepper. Splash in the wine and cook 3-5 minutes until shrimp are just done and wine is evaporated.
5. Toss shrimp into the pasta skillet, then add heavy cream and parmesan. Once cream is heated, turn off flame and add a sprinkling of parsley and a squeeze of lemon.

So that is going to wrap it up with this exceptional food garlic white wine shrimp pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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