Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, whosayna’s imli paani/tamarind juice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Whosayna’s Imli Paani/Tamarind Juice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Whosayna’s Imli Paani/Tamarind Juice is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have whosayna’s imli paani/tamarind juice using 4 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Whosayna’s Imli Paani/Tamarind Juice:
- Take 1 kg Tamarind
- Make ready 1/2 kg Dates
- Prepare 3 cups Water
- Get 3 cups Sugar or Jaggery (grated)
Instructions
Steps to make Whosayna’s Imli Paani/Tamarind Juice:
- Boil all together till dates are mushy
- Let it cool down strain the pulp out
- Add water to the residue and mix well then strain again
- Can repeat process if there is more of pulp
- Keep the sauce in a container and freeze it if you do not want to make the juice
- For five glasses of juice, take 1 cup of tamarind sauce add little sugar, if required add water with ice cubes and serve can even blend ice cubes with sauce and little water
- NB: This sauce can be used for paani puri ras, or popsicles or tamarind chutney
So that’s going to wrap it up with this exceptional food whosayna’s imli paani/tamarind juice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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