Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, peach squash easy way. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peach Squash easy way is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Peach Squash easy way is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have peach squash easy way using 6 ingredients and 11 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Peach Squash easy way:
Take 1 Kg Peaches medium size
Make ready 750 gm Sugar
Make ready 1 Tsp Salt
Make ready 30 ml Lemon juice
Take Yellow food color
Prepare 300 ml water
Instructions
Instructions to make Peach Squash easy way:
Peel the skin of peaches and slice them.
Blend the sliced peaches in blender untill smooth consistency achieved. Small amount of water can be added if necessary.
In an open pot add sugar and only 1 cup water. Heat over low flame and dissolve sugar completely.
When sugar syrup starts boiling add the blended peaches.
Now on medium heat cook the mixture and constantly stir as it may tend to stick to the bottom.
Cook untill desired consistency and thickness achieved.
Add the food color if required.
Just before turning off the heat, add lemon juice and mix well.
Trun off heat and let the Squash cool down.
Fill the cool Squash in glass bottles. It can be refrigerated for 2 months.
Add 4-5 table spoon of Squash to a glass. Add some ice cubes and water and stir well. You can add a pinch of salt if desired. Enjoy your peachy drink.
So that is going to wrap it up with this exceptional food peach squash easy way recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!