Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, oven roast butternut squash. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Oven Roast Butternut Squash is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Oven Roast Butternut Squash is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Oven Roast Butternut Squash:
- Make ready 1/2 large butternut squash
- Prepare Olive oil
- Make ready White pepper
- Make ready Paprika
- Make ready Salt
Instructions
Steps to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
So that is going to wrap this up with this special food oven roast butternut squash recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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