Recipe of Beef Stew

Lola Romero   25/10/2020 19:58

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 626
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 194 calories
  • Beef Stew
    Beef Stew

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

    Beef Stew is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beef Stew is something which I have loved my entire life. They are nice and they look wonderful.

    To get started with this particular recipe, we have to first prepare a few components. You can cook beef stew using 10 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Beef Stew:

    1. Take 1 kg beef
    2. Take 8 potatoes
    3. Get 1 capsicum
    4. Take 2 tomatoes
    5. Prepare 1 onion
    6. Get 2 carrots
    7. Make ready to taste salt
    8. Take 1 tablespoon cooking oil
    9. Take 2 cups water
    10. Prepare 1 beef cube

    Instructions

    Steps to make Beef Stew:

    1. Cut the meat into pieces.
    2. Peel and clean the potatoes. Cut them in halves and set aside
    3. Chop the onions and tomatoes and hoho. Cut the carrots into slim circle shapes
    4. Add cooking oil in a sufuria and fry the onion. Add the beef and stir
    5. Add the potatoes stir and then cover for two minutes. Add in the hoho carrots and tomatoes and cover
    6. Stir and add in the salt and beef cube. Add in a cup of water.
    7. Simmer for about fifteen minutes. Serve

    So that is going to wrap it up for this exceptional food beef stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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