Recipe of Beef Stew

Jennie Gill   03/09/2020 23:39

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 993
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 194 calories
  • Beef Stew
    Beef Stew

    Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, beef stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Beef Stew is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Beef Stew is something that I’ve loved my whole life.

    To get started with this particular recipe, we have to first prepare a few components. You can cook beef stew using 12 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Beef Stew:

    1. Take 2 carrot
    2. Prepare 1 leek
    3. Take 300 grams tomato sauce
    4. Take 100 ml Red wine
    5. Make ready 250 ml water
    6. Get 1 bouillon cube
    7. Prepare 10 grams parsley
    8. Prepare 10 Sweet paprika
    9. Get 500 grams stew beef
    10. Prepare 1 salt
    11. Prepare 20 ml olive oil
    12. Prepare 1/2 onion

    Instructions

    Steps to make Beef Stew:

    1. When the meat is brown, put meat away in a dish
    2. Brown meat in a tablespoon of oil
    3. Cut 2 carrots in small pieces
    4. Cut the leek in small pieces as well as the onion
    5. Place the pieces of carrots, leek, and onion at high temperature until they are golden with a tablespoon of olive oil
    6. When golden, add meat and a glass of water. Then add the red wine, parsley, sweet paprika, the tomato sauce and the bouillon cube. salt can be added here only if someone wants it. I usually don't add it but some people prefer to add it.
    7. Cover and cook for one hour.

    So that’s going to wrap this up for this exceptional food beef stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close