Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, squash parmesan bake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Squash Parmesan Bake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Squash Parmesan Bake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook squash parmesan bake using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Squash Parmesan Bake:
- Get 2 medium eggplant
- Make ready 3 large zucchini
- Take 1 container cherry tomatoes
- Get 1/2 cup grated parmesan cheese
- Prepare 10-20 large fresh basil leaves
- Prepare 1 tbsp red pepper flakes
- Make ready to taste Salt and pepper
- Prepare olive oil
Instructions
Instructions to make Squash Parmesan Bake:
- Chop veggies into bite size pieces.
- Cut basil leaves into halves or thirds depending upon how large they are.
- Mix all ingredients and toss with drizzled olive oil. Add more if too dry. Don't add too much (eggplant soaks up olive oil!!)
- Toss all ingredients and add to baking dish (or two) and drizzle a little bit of olive oil on top.
- Bake for 45 minutes on 375 degrees Fahrenheit
- Serve hot and Enjoy! You can add more parmesan and red pepper flakes if you desire more flavor.
So that is going to wrap this up for this exceptional food squash parmesan bake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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